DESCRIPTION
INGREDIENTS & NUTRITION FACTS
Ingredients
cow’s milk reconstituted, culture, min 3% fat, min 8.2 non-fat solids, vitamin A, D3, pasteurized and homogenized.
Nutrition Facts
Per100PortionType | Nutritional value per 1.75L |
---|---|
Per100Energyinkcal | 58kcal |
Per100Protein | 3.1g |
Per100Carbohydrates | 4.7g |
Per100Fat | 3.1g |
Per100Fibre | 0g |
HOW TO USE
Storage Conditions
Keep refrigerated 3-5°C
Preparation And Usage
Shake well before use
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